Last modified on: December 17th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 1 hour | 1 hour 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,028 Kcal or 8,491 Kj | 45 gr | 39 gr | 188 gr |
101 % | 17 % | 4 % | 28 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
309 Kcal or 1,294 Kj | 7 gr | 6 gr | 29 gr |
15 % | 3 % | 1 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
507 Kcal or 2,123 Kj | 11 gr | 10 gr | 47 gr |
25 % | 4 % | 1 % | 7 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Breton leek and mushroom tart, Cockles and cabbage with smoky cream sauce, Endive and beer soup, Smoky sausage and mash, Tatin apples with mascarpone cream, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Auvergne gratin, Mini Mont d'Or fondue with "spuds in blankets", Grated potato cakes, Fisherman's Ragout, Warm Leek and Potato Salad, ... All | |
Raw foie gras: You can check-out other recipes which use it, like for example: Foie gras cured in salt, Home-made terrine of foie gras, Small foie gras pasties, Terrine of foie gras, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Dublin fruit scones, Profiteroles, How to heat milk without it catching on the bottom of the pan, Chocolate rolls (petits pains), Chocolate tart, ... All |
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