Last modified on: September 11th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
41 min. | 40 min. | 1 hour 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,822 Kcal or 16,002 Kj | 50 gr | 384 gr | 384 gr |
191 % | 19 % | 36 % | 58 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
354 Kcal or 1,482 Kj | 5 gr | 36 gr | 36 gr |
18 % | 2 % | 3 % | 5 % |
Per rolls | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
319 Kcal or 1,336 Kj | 4 gr | 32 gr | 32 gr |
16 % | 2 % | 3 % | 5 % |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Smart plum tart, Thin summer tart "à la grecque", Saint Honoré cake, Olive twists, Sicilian Epiphany Pie, ... All | |
Pecan nuts: You can check-out other recipes which use it, like for example: Brownies, Traditional nutty choc-chip cookies, Flaky brownie brioche, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Cauliflower and chickpea purée, Baker's apple soles, Caramelized apple "moelleux" cake, Avocado mousse with sorrel, Walnut short bread, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Angevin plum pâté, Little caramelized peach tarts, Pear compote , Far Normandy-Brittany, Invisible apple cake, ... All |
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