Last modified on: July 5th 2016
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
57 min. | 1 hour 5 min. | 2 hours 2 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,292 Kcal or 13,783 Kj | 60 gr | 390 gr | 183 gr |
165 % | 23 % | 37 % | 28 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
401 Kcal or 1,679 Kj | 7 gr | 48 gr | 22 gr |
20 % | 3 % | 4 % | 3 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,292 Kcal or 13,783 Kj | 60 gr | 390 gr | 183 gr |
165 % | 23 % | 37 % | 28 % |
Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Walnut paste, Paris-Brest, Little Christmas biscuits, Chocolate sweetcrust pastry, Macarons (the original French macaroons) , ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Two-olive ciabatta, Caramelized apple rice pudding, Coq au vin, Apple and almond cake, Pancake batter, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Sausage mushroom and cheese crumble, Tarte Normande, Old style brioche, Chilli chicken and spinach gratin, Kugelhof for Nanou, ... All | |
Whole almonds: You can check-out other recipes which use it, like for example: Chinese style chicken, Chocolate mendiants, Red cabage salad with toasted almonds, Chocolate Truffles, Frozen Nougat, ... All |
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