Last modified on: November 25th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
34 min. | 3 min. | 37 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,404 Kcal or 14,252 Kj | 620 gr | 4,628 gr | 323 gr |
170 % | 238 % | 437 % | 49 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
203 Kcal or 850 Kj | 37 gr | 275 gr | 19 gr |
10 % | 14 % | 26 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
426 Kcal or 1,784 Kj | 77 gr | 578 gr | 40 gr |
21 % | 30 % | 55 % | 6 % |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Chocolate muffins, Stock-pot fish , Green beans with tomato cream sauce, Mini cheese and mustard toasts, Feta and spinach brik pie, ... All |
![]() | Parmesan (Parmigiano Reggiano): You can check-out other recipes which use it, like for example: Sorrel pesto, Leek and artichoke tart à la piémontaise, Creamy risotto with vegetables , Gnocchi alla romana, Crispy rolls with chicken and leek, ... All |
![]() | Bread: You can get more informations, or check-out other recipes which use it, for example: Fried bread with leek and poached egg , Polpete, Pan con tomate, Home-made breadcrumb coating, Smoked haddock and leek fondue tartines, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Mediterranean toast, Cauliflower "moelleux" in ramekins, Turban of sole with langoustines, Cauliflower and avocado rémoulade, Fillets of sole Dieppoise, ... All |
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