Last modified on: March 10th 2019
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
24 min. | 1 hour | 15 min. | 1 hour 39 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,565 Kcal or 6,552 Kj | 15 gr | 162 gr | 117 gr |
78 % | 6 % | 15 % | 18 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
391 Kcal or 1,637 Kj | 4 gr | 40 gr | 29 gr |
20 % | 1 % | 4 % | 4 % |
Per madeleines | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
52 Kcal or 218 Kj | 1 gr | 5 gr | 4 gr |
3 % | <1 % | 1 % | 1 % |
Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Coconut paste, Swiss meringues, Coconut tuiles, Chocolate almond cookies, Croute à thé, ... All | |
Noisette butter: You can get more informations, or check-out other recipes which use it, for example: Chestnut cake, Financier batter, Pancake batter, Génoise (Genoa sponge), Pistachio "Financiers", ... All | |
Egg white: You can get more informations, or check-out other recipes which use it, for example: Viennese Shortbread, Cigarettes Russes (Piroulines), Coconut paste, How to beat egg whites, Clafoutis "Marie-Antoinette", ... All | |
Pistachio powder or paste: You can get more informations, or check-out other recipes which use it, for example: Pistachio "Financiers", Pistachio confectioner's custard, Pistachio tiramisu, Pistachio panna cotta with custard, Paris flan filling, ... All |
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