"Land and sea" kebabs
For these kebabs, cubes of lime-marinated fish (sea) alternate with mushrooms and bacon (land) along the skewer.
109 K 4.6/5 (20 reviews)
45 min.
Easy
18 kebabs
8 IngredientsLast modified on: May 10th 2023
For 18 kebabs, you will need:
900 g fish fillet
18 tablespoons 
3 
herbs of your choice
300 g 
300 g belly (streaky) bacon
Times for this recipe
Preparation: 30 min.
Cooking: 15 min.
All in all: 45 min.
If you start now, at , you will finish around : ?.Change start time
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Step by step recipe
Stage 1 - 5 min.
Cut the fish into fairly large cubes.
Stage 2 - 3 min.
Stage 3 - 3 min.
Tip the fish into the marinade, mix well, cover with plastic film and leave to marinate for at least one hour.
Stage 4 - 5 min.
Prepare and cut the mushrooms into large pieces.
Stage 5 - 10 min.
If not already in slices, slice the bacon thinly and cook in the oven at 360°F (180°C) on a wire rack until lightly browned.
Stage 6 - 3 min.
Cut the slices across into squares.
Stage 7 - 10 min.
Make up the slewers, alternating fish with mushrooms and bacon.
If you are not going to cook them immediately, put them on a plate and sprinkle what is left of the marinade over them.
If you are not going to cook them immediately, put them on a plate and sprinkle what is left of the marinade over them.
Stage 8 - 5 min.
Grill or, preferably, barbecue, turning until cooked on all sides (They can also be cooked on a griddle or in a frying pan if necessary).
Remarks
You can vary the ingredients as you wish, for example by using prawns, crayfish or scallops instead of the fish.
Keeping: A few minutes, once cooked.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 190 RDI=70 % | 40 RDI=4 % | 450 RDI=70 % | 4,990 RDI=250 % | 20,880 RDI: 250 % |
| Per 100 g | 9 RDI=4 % | 1 RDI=0 % | 20 RDI=3 % | 240 RDI=10 % | 990 RDI: 10 % |
| Per kebabs | 10 RDI=4 % | 2 RDI=0 % | 30 RDI=4 % | 280 RDI=10 % | 1,160 RDI: 10 % |
How much will it cost?
- For 18 kebabs : 13.90 €
- Per kebabs : 0.80 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Fish fillet
Like these other recipes: Fillet of pollack cooked in two stages, Creamy "terre et mer" pots, Fish "à la Bordelaise", Fish in white wine, Cod loin with saffron, ... See them all 29
Belly (streaky) bacon
Like these other recipes: Spinach parmentier, Potted meat (rillettes), Meatballs, Rillons de Tours, Ardennes Salad, ... See them all 31
Mushrooms
Like these other recipes: Escalope of veal in a cream sauce, Spinach and Mushrooms with Pesto, Rabbit civet, Mushroom bourguignon, Mushroom velouté, ... See them all 62
Olive oil
Like these other recipes: Pesto, Frichti from Bruxelles, Warm lentil salad, Warm haricot bean salad, Leek and celery soup, ... See them all 526
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