Last modified on: June 19th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 6 min. | 35 min. | 1 hour 41 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,542 Kcal or 27,390 Kj | 70 gr | 478 gr | 484 gr |
242 % | 20 % | 33 % | 54 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
493 Kcal or 2,064 Kj | 5 gr | 36 gr | 36 gr |
18 % | 1 % | 3 % | 4 % |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Sautéed pears with custard and orange syrup , Nanou's apple and almond cake, Caramelized apple rice pudding, Victoria pineapple and lime tarts, Citrus crunch, ... All |
![]() | Honey: You can check-out other recipes which use it, like for example: Yeast-based flaky dough (for croissants), Gingerbread, Confit Victoria pineapple with honey and spices, Amandier (gluten-free almond cake), Chocolate madeleines, ... All |
![]() | Whole almonds: You can check-out other recipes which use it, like for example: Chinese style chicken, Frozen Nougat, Apple Batter Puddings, Moist cereal bars, Granola, ... All |
![]() | Pistachios: You can check-out other recipes which use it, like for example: Moist cereal bars, Crisp apricot and pistachio tart, Chocolate cereal bars, Frozen Nougat, Saucipain, ... All |
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The 1 comment already posted on this recipe
Thank you so much for sharing...Hope all is well with you and yours, Louise