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New York style pasta

Pasta served like in NYC: tagliatelle or spaghetti with lightly fried ham, peas and a nutmeg-flavoured cream sauce.

74K 21 4.5

Last modified on: July 1^st 2013

Keywords for this recipe:Pasta American Spaghetti Tagliatelle Ham Creamy sauce Nutmeg

For 12 people, you will need:

0 450 g peas
1 24 slices cured ham
2 600 ml cream
3 grated nutmeg
4 1 kg 200 g tagliatelles
5 6 tablespoons olive oil
6 salt
7 pepper
Total weight: 3,300 grams

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
17 min.	29 min.	46 min.

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Step by step recipe

Stage 1 - 10 min.

Bring a large pan of water to the boil over high heat. When boiling, add salt and blanch the peas for 1 minute.

Stage 2 - 1 min.

Drain in a strainer.

Set aside.

Stage 3 - 5 min.

Fry 24 slices cured ham in a very hot frying pan for 30 seconds on each side.>Set aside.

Stage 4 - 15 min.

Use the same pan for the sauce, without cleaning it: pour in 600 ml cream, salt and pepper, then add grated nutmeg to taste.

Mix well and leave on low heat to reduce.

Stage 5 - 8 min.

Meanwhile, cook 1 kg 200 g tagliatelles.

Stage 6 - 2 min.

When cooked "al dente", drain the pasta and return to the pan.

Add the peas and 6 tablespoons olive oil, mix well and leave on low heat for the peas to heat through while you get the plates ready.

Stage 7 - 5 min.

Place a slice of ham on each plate, top with the pasta and pour the sauce over.

Serve immediately.

Remarks

You can replace the peas with any other vegetables (preferably green) that you like: mange-tout peas, asparagus tips, broad beans, etc.

And to drink?

An Italian red wine, perhaps.

Keeping

A few minutes after adding sauce.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
9,882 Kcal or 41,374 Kj	330 gr	884 gr	558 gr
494 %	127 %	83 %	85 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
299 Kcal or 1,252 Kj	10 gr	27 gr	17 gr
15 %	4 %	3 %	3 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
824 Kcal or 3,450 Kj	28 gr	74 gr	47 gr
41 %	11 %	7 %	7 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 12 people : 22.79 €
Per person : 1.90 €

Change currency:

Note : These prices are only approximate.

Source

Home made.

This recipe uses (among others)

	Tagliatelles: You can check-out other recipes which use it, like for example: Tagliatelle and courgette spaghetti, carbonara style, ... All
	Cream: You can get more informations, or check-out other recipes which use it, for example: Spaghetti with smoked salmon, Feta and spinach brik pie, Lobster Thermidor, Gratin Comtois, Elsa's Comtoise galette, ... All
	Peas: You can check-out other recipes which use it, like for example: Chicken breasts in a potato crust, Tomato ladybirds, French-style peas, Fillet of pollack cooked in two stages, Eggs en Cocotte à la Française, ... All
	Cured ham: You can check-out other recipes which use it, like for example: Sliced cauliflower with 3 cheeses, Cabbage julienne with ham, Mediterranean toast, Shallot confit tart, Pasta with pesto and preserved tomatoes, ... All

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