Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
10 min. | 1 hour | 17 min. | 1 hour 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,110 Kcal or 8,834 Kj | 70 gr | 89 gr | 164 gr |
106 % | 27 % | 8 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
150 Kcal or 628 Kj | 5 gr | 6 gr | 12 gr |
7 % | 2 % | 1 % | 2 % |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Hamburger buns, Bechamel sauce, Flognarde, Prune Far, Gougères, ... All |
![]() | Polenta meal: You can check-out other recipes which use it, like for example: Polenta with beetroot tops, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Filet mignon with asparagus, Breton leek and mushroom tart, Alsatian-style salad, Beef braised in reduced red wine, Tomato meat balls, ... All |
![]() | Salt: You can get more informations, or check-out other recipes which use it, for example: Nanou's tuna tart, Chocolate rolls (petits pains), Vegetable tian, Roast Brussels sprouts with sage and lemon, Polenta with beetroot tops, ... All |
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