Last modified on: September 11th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
20 min. | 50 min. | 1 hour 10 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
15,921 Kcal or 66,658 Kj | 212 gr | 2,131 gr | 750 gr |
796 % | 82 % | 201 % | 114 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
442 Kcal or 1,851 Kj | 6 gr | 59 gr | 21 gr |
22 % | 2 % | 6 % | 3 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,307 Kcal or 22,219 Kj | 71 gr | 710 gr | 250 gr |
265 % | 27 % | 67 % | 38 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Red mullet fillets with a reduced white-wine sauce, Viennese Shortbread, Strawberry and rhubarb crumble, Grated potato cakes, Oat shortbread biscuits, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Lime confectioner's custard (pastry cream), Four quarters, Household cake (Gâteau de ménage), Fresh mint ice-cream, Cooking sugar, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Boulangère potatoes, Nantes Tourton, Pear, grapefruit and pistachio tart, Grilled fillet of salmon with corn-salad cream, Creamy artichokes, ... All |
![]() | Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Olive twists, Nanterre brioche, Cashew-nut and Parmesan biscuits, Milk rolls, Toasted-flour biscuits, ... All |
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