Preparation | Cooking | Start to finish |
---|---|---|
12 min. | 19 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,006 Kcal or 4,212 Kj | 34 gr | 35 gr | 81 gr |
50 % | 13 % | 3 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
94 Kcal or 394 Kj | 3 gr | 3 gr | 8 gr |
5 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
251 Kcal or 1,051 Kj | 8 gr | 9 gr | 20 gr |
13 % | 3 % | 1 % | 3 % |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Ratatouille, Warm broccoli and Tuna Salad, Cheese and tomato tart, Tomato and courgette tart, Mexican ceviche, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Crab Cakes, Yeast-based flaky dough (for croissants), Paris flan filling, Pistachio cream, Eggs with green asparagus and Parmesan cheese, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Sliced chicken with mushrooms and broccoli, Italian style gratin, Pitta bread, Polenta, Gratin-style spinach and chicken omelette , ... All | |
Bayleaf: You can get more informations, or check-out other recipes which use it, for example: Provençal braised carrots, Small ratatouille with , How to cook potato grenaille , Roast potatoes "à la provençale", Spaghetti with mushrooms, ... All |
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