Last modified on: October 24th 2017
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
43 min. | 2 hours 15 min. | 1 hour 55 min. | 4 hours 53 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
24,919 Kcal or 104,331 Kj | 658 gr | 2,903 gr | 3,841 gr |
1,246 % | 253 % | 274 % | 582 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
291 Kcal or 1,218 Kj | 8 gr | 34 gr | 45 gr |
15 % | 3 % | 3 % | 7 % |
Per foccacias | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,661 Kcal or 6,954 Kj | 44 gr | 194 gr | 256 gr |
83 % | 17 % | 18 % | 39 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Coconut tuiles, French Family Cake, Crackers, Little lemon biscuits, Almond mug cake for Mary, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Pistachio powder or paste, Leek and potato soup, Classic French white bread, How to seal a terrine or casserole dish, Fillet of beef in a rosemary crust, ... All |
![]() | Preserved tomatoes: You can get more informations, or check-out other recipes which use it, for example: Fish terrine with spinach and tomatoes, Cretan Bread, Pasta with pesto and preserved tomatoes, Spring Bread, Sushi, ... All |
![]() | Green olives: You can check-out other recipes which use it, like for example: Loaf for "les filles'", Two-olive ciabatta, Olive and pesto bread, Cretan Bread, ... All |
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