Last modified on: August 23th 2015
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
58 min. | 45 min. | 1 hour 43 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
860 Kcal or 3,601 Kj | 99 gr | 501 gr | 330 gr |
43 % | 38 % | 47 % | 50 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
287 Kcal or 1,202 Kj | 33 gr | 167 gr | 110 gr |
14 % | 13 % | 16 % | 17 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
430 Kcal or 1,800 Kj | 50 gr | 251 gr | 165 gr |
22 % | 19 % | 24 % | 25 % |
![]() | Choux pastry (pâte à choux): You can get more informations, or check-out other recipes which use it, for example: Gougères, Profiteroles, Chouquettes, Valay-Brest, Mini Mont-Blanc choux puffs, ... All |
![]() | Confectioner's custard (Crème pâtissière, or French pastry cream): You can get more informations, or check-out other recipes which use it, for example: Strawberries with mint and cream, St Tropez tart, Fraisier (French strawberry cake), Strawberry tart, Saint Honoré cake, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Confit of quinces in Macvin, Crème caramel, Coconut-vanilla cream for Elsa , Meringues, Vanilla ice cream, ... All |
![]() | Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Tart Tatin, Tomato feuilleté with pesto, Tomato and courgette tart, Peach and verbena feuilleté, Cochelin d'Evreux, ... All |
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