Last modified on: July 9th 2014
Keywords for this recipe:Preparation | Start to finish |
---|---|
31 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
528 Kcal or 2,211 Kj | 5 gr | 127 gr | 0 gr |
26 % | 2 % | 12 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
89 Kcal or 373 Kj | 1 gr | 21 gr | 0 gr |
4 % | <1 % | 2 % | 0 % |
Strawberries: You can check-out other recipes which use it, like for example: Strawberries in a thyme and lemon-flavoured red wine reduction, Strawberry tart, Fraisier (French strawberry cake), Fraisier (French strawberry cake), Strawberry and rhubarb crumble, ... All | |
Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Framboisier, 4 pears salad with vanilla, Passion fruit jellies, Brioche slices with almond cream, Chocolate cream with a crunch, irish coffee mousse, ... All | |
Egg white: You can get more informations, or check-out other recipes which use it, for example: Yvetot Douillons, Macarons (the original French macaroons) , Almond macaroon cake, Calissons, Almond dacquoise, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Chorba, Express sauerkraut, Koulibiak in pie dish, Melt-in-the mouth meat and vegetables in a sealed casserole, Apricot jelly, ... All |
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