Last modified on: October 13th 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 58 min. | 1 hour 45 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,731 Kcal or 7,247 Kj | 260 gr | 1,751 gr | 153 gr |
87 % | 100 % | 165 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
275 Kcal or 1,151 Kj | 41 gr | 278 gr | 24 gr |
14 % | 16 % | 26 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
577 Kcal or 2,416 Kj | 87 gr | 584 gr | 51 gr |
29 % | 33 % | 55 % | 8 % |
![]() | Morbier cheese: You can check-out other recipes which use it, like for example: Gratin of leeks with Morbier cheese, Bouchées montagnardes, Ham and cheese slices with spring onions, Triple-Cheese Pumpkin Gratin, Gratin Comtois, ... All |
![]() | Small pieces of smoked bacon: You can get more informations, or check-out other recipes which use it, for example: Comtoise endive salad, Veal Marengo, Spinach à la Lorraine, Stuffed baguette , Rabbit civet "à la normande", ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Fish "à la Bordelaise", Choux pastry (pâte à choux), Chaud-froid of grapefruit, pineapple and lime custard , Gâteau Breton (Brittany butter cake), Surprise bread, ... All |
![]() | Shallot: You can get more informations, or check-out other recipes which use it, for example: Vietnamese prawns, Pan-fried salmon with white cabbage, Shiitake eggs, Filet mignon with asparagus, Warm salad of potatoes and purple artichokes, ... All |
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