150 g cucumber
150 g courgette
100 g raw beetroot
80 g smoked salmon
100 g Comté cheese
herbs of your choice
6 tablespoons french dressing (vinaigrette)
fine (or table) salt
1 tablespoon olive oil
1 tablespoon lemon juice
1 tablespoon olive oil
1 tablespoon lemon juice| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 70 RDI=30 % | 20 RDI=2 % | 160 RDI=20 % | 1,780 RDI=90 % | 7,470 RDI: 90 % |
| Per 100 g | 8 RDI=3 % | 2 RDI=0 % | 20 RDI=3 % | 240 RDI=10 % | 1,020 RDI: 10 % |
| Per person | 10 RDI=4 % | 2 RDI=0 % | 30 RDI=4 % | 300 RDI=20 % | 1,240 RDI: 20 % |
Change currency:

Like these other recipes: Thin summer tart "à la grecque", Greek salad, How to prepare cucumber, Sushi, Crunchy salad, ... See them all 12

Like these other recipes: Greek salad with chicken, Courgettes (zuchinis) , Small green vegetables in Mornay sauce, Langoustine gratin, How to prepare courgettes, ... See them all 49

Like these other recipes: Hasselback or "Swedish-style" potatoes, Chicken Brussels pie, Grandma's salad, Potato gratin, Spinach and Comté Loaf, ... See them all 45

Like these other recipes: Beetroot salad with cashew nuts, Bistro-style beetroot salad, Crunchy spring salad, Beetroot and cream cheese verrines, Sushi, ... See them all 14
Sign up to receive the latest recipes (next batch due to be sent on 2026-01-18)