Preparation | Cooking | Start to finish |
---|---|---|
11 min. | 20 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,268 Kcal or 13,682 Kj | 89 gr | 63 gr | 295 gr |
163 % | 34 % | 6 % | 45 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
246 Kcal or 1,030 Kj | 7 gr | 5 gr | 22 gr |
12 % | 3 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
408 Kcal or 1,708 Kj | 11 gr | 8 gr | 37 gr |
20 % | 4 % | 1 % | 6 % |
Peas: You can check-out other recipes which use it, like for example: Pea risotto "Mantecare", Fish fillet in express cooking envelope, New York style pasta, Chinese Soup, French-style peas, ... All | |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Vol-au-vent, Maroilles cheese quiche, Crispy spinach rolls, How to cook bacon and remove excess fat, Split peas "à la française", ... All | |
Onion: You can get more informations, or check-out other recipes which use it, for example: Chicano burger, Cassoulet, Chicken breasts in a potato crust, Endives "bonne femme", Baker's tuna and mushroom tart, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Gâteau Nantais, Gnocchi alla romana, Spicy roast cauliflower gratin, Almond mug cake for Mary, Pear and chocolate Paris puddings, ... All |
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