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Apple and pear tart
Apples and pears are combined in this sophisticated autumn tart. The pears are laid decoratively on top of stewed apple.
Last modified on: October 27th 2014
For 1 tart, you will need:
- 1
200 g puff or flaky pastry (pâte feuilletée) - 2
500 g Pears - 3
200 g stewed apple (compote) - 4
30 g apricot glaze (optional) - Total weight: 900 grams
Times for this recipe
Preparation
25 min.
Cooking
35 min.
All in all
60 min.
When should you start or finish this recipe?
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Step by step recipe
Stage 1 - ⌛ 5 min.
Stage 2 - ⌛ 10 min.
Preheat the oven to 390°F (200°C).
Peel the pears, cut into quarters and remove the core.
Cut each quarter in half again.
Peel the pears, cut into quarters and remove the core.
Cut each quarter in half again.
Stage 3 - ⌛ 2 min.
Spread 200 g stewed apple (compote) in an even layer in the pastry case.
Stage 4 - ⌛ 5 min.
Arrange the pear slices on top of the stewed apple in a rosette pattern.
Stage 5 - ⌛ 35 min.
And bake for about 35 minutes.
Remarks
You can also make this tart the other way round: sliced apples on top of stewed pears.
Mmmm! A tart made with slightly "tart" fruit - that would go so well with a dollop of chantilly cream...
Mmmm! A tart made with slightly "tart" fruit - that would go so well with a dollop of chantilly cream...
Keeping: A few hours in the fridge, covered with plastic film, .
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 106 RDI=163 % | 1,186 RDI=448 % | 689 RDI=944 % | 2,737 RDI=137 % | 11,459 RDI: 137 % |
| Per 100 g | 11 RDI=18 % | 131 RDI=50 % | 76 RDI=105 % | 304 RDI=15 % | 1,273 RDI: 15 % |
How much will it cost?
- For 1 tart : 1.70 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Pears
Like these other recipes: Belle-helene in a glass, Pear and lime meringue pie, Poached pears, Pear, grapefruit and pistachio tart, Sautéed pears with custard and orange syrup , ... See them all 20
Puff or flaky pastry (pâte feuilletée)
You can get more informations, or check-out other recipes which use it, for example: Crusty pistachio, almond and apricot flan, Avocado "tarte fine", Tart Tatin, Ch'ti mussel tarts, Mushroom tart, ... See them all 72
Stewed apple (compote)
You can get more informations, or check-out other recipes which use it, for example: Tarte à l'coloche, Amiens macaroons, Linzer torte, Shortbread apple tart, Apple oatmeal cookies for Sasha, ... See them all 12
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