Last modified on: April 15th 2020
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 34 min. | 22 hours 45 min. | 1 hour | 1 day 1 hour 19 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,636 Kcal or 19,410 Kj | 73 gr | 690 gr | 215 gr |
232 % | 28 % | 65 % | 33 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
328 Kcal or 1,373 Kj | 5 gr | 49 gr | 15 gr |
16 % | 2 % | 5 % | 2 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Lemon and lime cakes, Craquelin (sweet cracker dough), Rum babas, Naan, "BN style" chocolate-filled biscuits, ... All |
![]() | Raisins: You can check-out other recipes which use it, like for example: Caramel semolina pudding with raisins, Raisin breads (pains aux raisins), Moist cereal bars, 3-fruit brioche loaf, You should not add raisins to recipes dry , ... All |
![]() | Candied fruit: You can check-out other recipes which use it, like for example: Fondant-iced pithivier, Provençal colombier for Pentecost, Sicilian Epiphany Pie, Hazelnut and orange cake, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Poitevin twist, Rum babas, Steak burger topped with egg, Natural leaven, Ali Baba bread, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)