Preparation | Cooking | Start to finish |
---|---|---|
17 min. | 25 min. | 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,090 Kcal or 4,564 Kj | 47 gr | 140 gr | 38 gr |
54 % | 18 % | 13 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
311 Kcal or 1,302 Kj | 13 gr | 40 gr | 11 gr |
16 % | 5 % | 4 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
545 Kcal or 2,282 Kj | 24 gr | 70 gr | 19 gr |
27 % | 9 % | 7 % | 3 % |
![]() | Pasta: You can check-out other recipes which use it, like for example: Country-style spring pasta, Butterfly pasta with smoked trout, Pasta with pesto and preserved tomatoes, Tuna pasta, Pasta with green asparagus, ... All |
![]() | Ham: You can check-out other recipes which use it, like for example: Paté en croute (terrine in a pie crust), Frichti from Bruxelles, Ham and endives au gratin, Auvergnat tartines, Two-cheese quiche, ... All |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Soft Croque-monsieur with 3 cheeses, Lemon and lime cakes, Langres-style spinach, Pear and chocolate tart with a hint of mint, Filet mignon with mustard and tarragon sauce, ... All |
![]() | Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Spinach Mornay, Gratin with Parmesan flavours, Breton Pie, Celeriac and mushroom gratin, Stuffed cabbage leaves, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)