Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 8 min. | 29 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
10,360 Kcal or 43,375 Kj | 218 gr | 1,023 gr | 600 gr |
518 % | 84 % | 96 % | 91 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
296 Kcal or 1,239 Kj | 6 gr | 29 gr | 17 gr |
15 % | 2 % | 3 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
863 Kcal or 3,613 Kj | 18 gr | 85 gr | 50 gr |
43 % | 7 % | 8 % | 8 % |
![]() | Vegetable stock: You can get more informations, or check-out other recipes which use it, for example: Provençal braised carrots, Country vegetable soup, Mexican-style pork medallions , Foie gras Chantilly , Pea risotto "Mantecare", ... All |
![]() | Broccoli: You can check-out other recipes which use it, like for example: Veal Chop With Assortment of Vegetables, Sliced chicken with mushrooms and broccoli, Quartet of brassicas with cream , Potato and broccoli gratin, Leek and broccoli "à la flamande", ... All |
![]() | Salt: You can get more informations, or check-out other recipes which use it, for example: Scrambled eggs and leeks on toast, Mediterranean toast, Tomato and cream cheese terrine, Asparagus "en petit pois", Stock-pot fish , ... All |
![]() | Pepper: You can get more informations, or check-out other recipes which use it, for example: Smooth mixed vegetable soup, Crispy prawn rolls, Light herb sauce, Rice with spring greens, Pasta with green asparagus, ... All |
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