Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 16 min. | 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
905 Kcal or 3,789 Kj | 57 gr | 84 gr | 37 gr |
45 % | 22 % | 8 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
43 Kcal or 180 Kj | 3 gr | 4 gr | 2 gr |
2 % | 1 % | <1 % | <1 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
226 Kcal or 946 Kj | 14 gr | 21 gr | 9 gr |
11 % | 6 % | 2 % | 1 % |
![]() | Whole milk: You can get more informations, or check-out other recipes which use it, for example: Hearty potato and ham gratin, Milk rolls, Mint and chocolate cream, Gratin Comtois, Naan, ... All |
![]() | Celeriac: You can check-out other recipes which use it, like for example: Celeriac Rémoulade , Celeriac and sesame soup, Celeriac soup with mustard, Vegetable tartare, Potimarron and celeriac autumn soup, ... All |
![]() | Parsley: You can get more informations, or check-out other recipes which use it, for example: Salad paysanne, Tzatziki, Spaghetti with mussels and basil, Cucumber, avocado and mussel salad, Fish "à la Bordelaise", ... All |
![]() | Pepper: You can get more informations, or check-out other recipes which use it, for example: Morel risotto with Vin Jaune and Mont d'Or, Genoese croque-monsieur, Pea risotto "Mantecare", Four-tier glasses, Colcannon, ... All |
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