Preparation | Cooking | Start to finish |
---|---|---|
13 min. | 40 min. | 53 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,448 Kcal or 14,436 Kj | 39 gr | 510 gr | 139 gr |
172 % | 15 % | 48 % | 21 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
325 Kcal or 1,361 Kj | 4 gr | 48 gr | 13 gr |
16 % | 1 % | 5 % | 2 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
287 Kcal or 1,202 Kj | 3 gr | 43 gr | 12 gr |
14 % | 1 % | 4 % | 2 % |
![]() | Sweet chestnut purée (crème de marrons): You can check-out other recipes which use it, like for example: Rice pudding with chestnuts and poached pears, Chestnut mousse in a whipper , Chestnut cake, Chestnut and hazelnut biscuits, Chestnut moelleux, ... All |
![]() | Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate Chantilly , Nanou's chocolate cake, Italian hot chocolate , Chocolate mousse with hazelnuts, Moist chocolate cake, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Pistachio shortbread biscuits, Canadian apple crumble, Sandwich bread, Fillet of salmon meunière, Fish in a sesame crust, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: "Moelleux" cake batter, Nantes Tourton, Sandwich bread, Old style brioche, Panettone, ... All |
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