Last modified on: March 9th 2016
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
16 min. | 30 min. | 46 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,098 Kcal or 21,344 Kj | 71 gr | 559 gr | 287 gr |
255 % | 27 % | 53 % | 43 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
319 Kcal or 1,336 Kj | 4 gr | 35 gr | 18 gr |
16 % | 2 % | 3 % | 3 % |
Per | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,549 Kcal or 10,672 Kj | 35 gr | 279 gr | 143 gr |
127 % | 14 % | 26 % | 22 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Chocolate mug cake, Chocolate sweetcrust pastry, Breton sablé biscuit dough, Pistachio madeleines, Moist chocolate cake, ... All |
![]() | Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Coconut "croute à thé", Chocolate madeleines, Stuffed prunes, Oat financiers for Louise, Chocolate sweetcrust pastry, ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Eggs in tomato shells, Spinach and ricotta ravioli, Half-cooked chocolate cake with raspberry coulis, Nanou's apple and almond cake, Mushroom and artichoke omelette, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Mornay onion tart, Warm salad of potatoes and purple artichokes, Gâteau Breton (Brittany butter cake), Ramekins with almonds, apples and lemon, Salmon and Spinach Gratin, ... All |
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