Last modified on: April 24th 2016
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
22 min. | 30 min. | 52 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,974 Kcal or 12,452 Kj | 74 gr | 321 gr | 159 gr |
149 % | 28 % | 30 % | 24 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
358 Kcal or 1,499 Kj | 9 gr | 39 gr | 19 gr |
18 % | 3 % | 4 % | 3 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,974 Kcal or 12,452 Kj | 74 gr | 321 gr | 159 gr |
149 % | 28 % | 30 % | 24 % |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Moist cereal bars, Amandier (gluten-free almond cake), Beurre d'escargot, Linzer torte, Fruit crumble, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Stewed plums, Stewed rhubarb, Pogne de Romans, Comtoise apple charlotte, Apricot and pistachio clafoutis, ... All | |
Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Liège waffles, Kouign-amann brioche, "Moelleux" cake batter, Cramique, Chocolate cake, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Grapefruit cake, Half-cooked chocolate cake with raspberry coulis, Fried eggs with tomatoes, Caramelized apple and walnut cake, Broccoli savoury custard, ... All |
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