Last modified on: August 26th 2021
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
15 min. | 35 min. | 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,181 Kcal or 4,945 Kj | 54 gr | 93 gr | 66 gr |
59 % | 21 % | 9 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
251 Kcal or 1,051 Kj | 11 gr | 20 gr | 14 gr |
13 % | 4 % | 2 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
591 Kcal or 2,474 Kj | 27 gr | 46 gr | 33 gr |
30 % | 10 % | 4 % | 5 % |
Steak of beef tenderloin : You can check-out other recipes which use it, like for example: Tenderloin steak with beetroot tops and mushrooms, Beef Wellington, Tournedos Rossini, "Au vert" beef, Tenderloin steaks marinated in red wine with rosemary, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Invisible apple cake, Gingerbread, Moist Lemon Cake, Finger biscuits, Crackers, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Special small breads, Sushi, Super-green, super-thrifty soup, Pumpkin (or potimarron) soup, Leek and Jerusalem artichoke soup, ... All | |
Rosemary: You can get more informations, or check-out other recipes which use it, for example: White bean gratin "à l'italienne", Provençal braised carrots, Little vegetable omelettes, Oxtail Parmentier, Veal Chop With Assortment of Vegetables, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)