Last modified on: October 2nd 2016
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
41 min. | 30 min. | 1 hour 11 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
55,500 Kcal or 232,367 Kj | 1,377 gr | 6,577 gr | 4,197 gr |
2,775 % | 530 % | 620 % | 636 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,510 Kcal or 6,322 Kj | 37 gr | 179 gr | 114 gr |
76 % | 14 % | 17 % | 17 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,083 Kcal or 12,908 Kj | 77 gr | 365 gr | 233 gr |
154 % | 29 % | 34 % | 35 % |
Poaching syrup: You can get more informations, or check-out other recipes which use it, for example: Pear and chocolate tart with a hint of mint, How to poach peaches, Poached pears, Citrus tart, Peach Melba, ... All | |
Confectioner's custard (Crème pâtissière, or French pastry cream): You can get more informations, or check-out other recipes which use it, for example: Pear verbena tarts, Strawberry Verveine Tart , St Tropez tart, Saint Honoré cake, Pear and chocolate tart with a hint of mint, ... All | |
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Tarte Jurassienne, Plum tart "En passant par la Lorraine", Rhubarb tart, Tarte Bourdaloue, Pear, grapefruit and pistachio tart, ... All | |
Food colouring: You can check-out other recipes which use it, like for example: Marzipan (almond paste), Lime (or lemon) curd, Lime confectioner's custard (pastry cream), Pear and lime meringue pie, Strawberries with mint and cream, ... All |
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