Last modified on: October 23th 2016
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 1 hour 52 min. | 2 hours 25 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
10,043 Kcal or 42,048 Kj | 457 gr | 2,629 gr | 2,621 gr |
502 % | 176 % | 248 % | 397 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
228 Kcal or 955 Kj | 10 gr | 60 gr | 59 gr |
11 % | 4 % | 6 % | 9 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,348 Kcal or 14,017 Kj | 152 gr | 876 gr | 874 gr |
167 % | 59 % | 83 % | 132 % |
![]() | Shallot: You can get more informations, or check-out other recipes which use it, for example: Koulibiak in pie dish, Vegetable tartare, Turnip top soup, "Au vert" beef, The total turnip, ... All |
![]() | Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Crusty pistachio, almond and apricot flan, Smoked salmon sacristains, Peach and verbena feuilleté, Two-cheese quiche, Little caramelized peach tarts, ... All |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Creamy Winter Vegetable Soup, Penne with Mushrooms, Panna cotta, Spinach and ricotta ravioli, Fresh spinach with cream, ... All |
![]() | Époisses: You can check-out other recipes which use it, like for example: Two-cheese vegetable gratin, Melting Epoisses on toast , Celery soup bourguignonne style, Crispy cheese parcels, Bourguignon potatoes , ... All |
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