Last modified on: January 11th 2017
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
13 min. | 20 min. | 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,850 Kcal or 7,746 Kj | 57 gr | 370 gr | 16 gr |
69 % | 16 % | 26 % | 2 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
261 Kcal or 1,093 Kj | 8 gr | 52 gr | 2 gr |
10 % | 2 % | 4 % | <1 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Walnut short bread, Kugelhof for Nanou, Crackers, Fillets of sole meunière, Cantucci di Prato, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Stewed apple (compote), Citrus crunch, Fillet of beef in a rosemary crust, Ciabatta, Blackcurrant liqueur, ... All |
![]() | Fine (or table) salt: You can get more informations, or check-out other recipes which use it, for example: Eggs with tomatoes and courgettes, New leavened bread, Hamburgers, Coconut sweetcrust pastry, Spicy hot toasted cashew nuts, ... All |
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