Last modified on: September 11th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
2 hours 18 min. | 25 min. | 2 hours 43 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,592 Kcal or 19,226 Kj | 77 gr | 621 gr | 200 gr |
230 % | 30 % | 59 % | 30 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
386 Kcal or 1,616 Kj | 7 gr | 52 gr | 17 gr |
19 % | 3 % | 5 % | 3 % |
Per biscuits | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
92 Kcal or 385 Kj | 2 gr | 12 gr | 4 gr |
5 % | 1 % | 1 % | 1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Chocolate rolls (petits pains), Oaty walnut cake , Parmesan cauliflower cheese, Savoury mini-madeleines with 2 cheeses, Kugelhof for Nanou, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Mulled wine Belle-Plagne style, Chocolate cream with a crunch, irish coffee mousse, Blackcurrant, vanilla and lime verrine , Liège waffles, Pears in red wine with blackcurrant , ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Crispy prawn rolls, Grilled cheese, Montbenoit's canapés, Potato gratin, Marchand de vin sauce, ... All | |
Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Tomato feuilleté with pesto, Apple and Blackcurrant Brioche Pies, Pogne de Romans, Agen prune cake, Chinois, ... All |
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