Last modified on: February 12th 2017
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
24 min. | 14 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,542 Kcal or 35,764 Kj | 1,120 gr | 7,045 gr | 736 gr |
427 % | 431 % | 665 % | 111 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
316 Kcal or 1,323 Kj | 41 gr | 261 gr | 27 gr |
16 % | 16 % | 25 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
712 Kcal or 2,981 Kj | 93 gr | 587 gr | 61 gr |
36 % | 36 % | 55 % | 9 % |
![]() | Cheese: You can check-out other recipes which use it, like for example: Savoury mini-madeleines with 2 cheeses, Pork Chops with Rosemary, Vegetable tian, Welsh (French Welsh Rarebit), Involtini-Style Filet Mignon , ... All |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Eggs "en cocotte" with spinach, Pain perdu, Pumpkin (or potimarron) soup, Flamiche, Creamy risotto with diced vegetables and flax seeds, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Leek and egg frichti, White bean gratin "à l'italienne", Rich hazelnut buttercream, Panettone, Roscoff loaf, ... All |
![]() | Oil: You can get more informations, or check-out other recipes which use it, for example: Roquefort sauce, Chicano burger, Beef Wellington, Chicken "cantina", Melting Epoisses on toast , ... All |
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