Last modified on: October 24th 2017
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
34 min. | 4 hours 50 min. | 45 min. | 6 hours 9 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,488 Kcal or 31,351 Kj | 279 gr | 996 gr | 335 gr |
374 % | 107 % | 94 % | 51 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
336 Kcal or 1,407 Kj | 13 gr | 45 gr | 15 gr |
17 % | 5 % | 4 % | 2 % |
Per loaves | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,872 Kcal or 7,838 Kj | 70 gr | 249 gr | 84 gr |
94 % | 27 % | 23 % | 13 % |
Plain white flour (French Type 65): You can get more informations, or check-out other recipes which use it, for example: French baguettes, Classic French white bread, Ocean bread, Mixed seed grissini, Leavened bread, ... All | |
Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Pork chops with a duo of brassicas, Rosemary steamed fish, Beurre blanc sauce, Hot box cheese , Winegrowers' sausage casserole, ... All | |
Leaven: You can get more informations, or check-out other recipes which use it, for example: Leavened bread, Ocean bread, Old style brioche, Bacon rolls, Seeded loaf, ... All | |
Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Cubed salad, Gratin of Jerusalem artichokes à la Comtoise, Mini cheese and mustard toasts, Green bean and potato salad with paprika, Gnocchi alla romana, ... All |
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