Preparation | Cooking | Start to finish |
---|---|---|
5 min. | 23 min. | 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
762 Kcal or 3,190 Kj | 18 gr | 71 gr | 45 gr |
38 % | 7 % | 7 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
288 Kcal or 1,206 Kj | 7 gr | 27 gr | 17 gr |
14 % | 3 % | 3 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
381 Kcal or 1,595 Kj | 9 gr | 36 gr | 23 gr |
19 % | 3 % | 3 % | 3 % |
Peeled and chopped tomatoes: You can check-out other recipes which use it, like for example: Pissaladière with puff pastry, Polenta parmentier, Veal Marengo, Sausage rougail, Tomato sauce (for pizzas), ... All | |
Pasta: You can check-out other recipes which use it, like for example: Tagliatelle with cockles, Penne with purple artichokes, Pasta with pesto and preserved tomatoes, Pasta with cherry tomatoes, olives and feta cheese, Ham pasta bake, ... All | |
Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Hamburgers, Fried egg in bread, Meatballs, Rillons de Tours, "Land and sea" kebabs, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Vegetable clafoutis, Red rice pannequets, Fish petals, vegetables julienne, and beurre blanc, Hearty leek and sprout soup, Stuffed mushrooms au gratin, ... All |
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