Lemony chicken and radish salad


Lemony chicken and radish salad
This salad combines the crunch of finely sliced radishes with tender cubes of chicken. The tang which lifts the flavour comes from fresh herbs and the dressing of lemon mayonnaise.
40 K 4.5/5 (24 reviews)
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Last modified on: September 24th 2017
For 4 people, you will need:

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Times for this recipe
Preparation: 25 min.
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Step by step recipe


Stage 1 - 10 min.
Lemony chicken and radish salad
Wash and dry 300 g radishes, then slice thinly (a mandolin is ideal for this).

Use large radishes if possible, as they are easier to slice.

Stage 2 - 5 min.
Lemony chicken and radish salad
Dice 300 g cooked chicken fairly small.

Stage 3 - 3 min.
Lemony chicken and radish salad
Put the radishes and chicken in a bowl, add the finely chopped 2 tablespoons herbs of your choice and mix well.

Stage 4 - 3 min.
Lemony chicken and radish salad
Just before serving, add 100 g lemon mayonnaise and mix well.

Stage 5
Lemony chicken and radish salad
This salad should not be served too cold, so take it out of the fridge 30 minutes beforehand.
Remarks
You can use leftovers for the meat: chicken, of course, but other diced meats, such as pork, veal or beef will work well too.
Keeping: Several hours in the fridge (without the mayonnaise) covered with plastic film.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe1,150 RDI=440 %50 RDI=5 %590 RDI=90 %2,460 RDI=120 %10,280 RDI: 120 %
Per 100 g160 RDI=60 %6 RDI=1 %80 RDI=10 %340 RDI=20 %1,410 RDI: 20 %
Per person290 RDI=110 %10 RDI=1 %150 RDI=20 %610 RDI=30 %2,570 RDI: 30 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: Celery, egg, Mustard
How much will it cost?
  • For 4 people : 6.40 €
  • Per person : 1.60 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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