Last modified on: July 24th 2021
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
21 min. | 1 hour | 20 min. | 1 hour 41 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,558 Kcal or 23,270 Kj | 402 gr | 765 gr | 1,209 gr |
278 % | 155 % | 72 % | 183 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
358 Kcal or 1,499 Kj | 26 gr | 49 gr | 78 gr |
18 % | 10 % | 5 % | 12 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
31 Kcal or 130 Kj | 2 gr | 4 gr | 7 gr |
2 % | 1 % | <1 % | 1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Chocolate eclairs, Toasted-flour biscuits, Nonettes, Strawberry and rhubarb crumble, Chocolate mug cake, ... All | |
Pesto: You can get more informations, or check-out other recipes which use it, for example: Tomato feuilleté with pesto, Seb's Italian-style aperitif slices, Olive and pesto bread, Loaf for "les filles'", Fried egg in bread, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Chocolate-verbena cream, Chocolate rolls (petits pains), Liège waffles, Crème brulée, Crackers, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Canadian apple crumble, Leek and egg frichti, Baker's apple soles, Flaky brownie brioche, Mushroom bourguignon, ... All |
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The 2 comments already posted on this recipe
But now fixed, thanks for warning me.