Last modified on: December 10th 2017
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
43 min. | 3 hours | 40 min. | 4 hours 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,630 Kcal or 27,758 Kj | 199 gr | 1,058 gr | 275 gr |
331 % | 77 % | 100 % | 42 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
270 Kcal or 1,130 Kj | 8 gr | 43 gr | 11 gr |
13 % | 3 % | 4 % | 2 % |
Per loave | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
829 Kcal or 3,471 Kj | 25 gr | 132 gr | 34 gr |
41 % | 10 % | 12 % | 5 % |
![]() | Plain white flour (French Type 65): You can get more informations, or check-out other recipes which use it, for example: Cretan Bread, Hamburger buns, Bacon rolls, Classic French white bread, Jura bread, ... All |
![]() | Sesame seeds: You can check-out other recipes which use it, like for example: Hamburger buns, Cauliflower coconut curry, Seeded loaf, Chocolate cereal bars, Feta and spinach brik pie, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Classic French white bread, Vietnamese prawns, Turnip and Jerusalem artichoke soup, Nachos, Italian hot chocolate , ... All |
![]() | Leaven: You can get more informations, or check-out other recipes which use it, for example: Sandwich bread, Cretan Bread, Benoîton, Special small breads, Peanut rolls, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)