Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
32 min. | 27 min. | 59 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
827 Kcal or 3,462 Kj | 5 gr | 200 gr | 5 gr |
41 % | 2 % | 19 % | 1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
64 Kcal or 268 Kj | < 1 gr | 16 gr | < 1 gr |
3 % | <1 % | 1 % | <1 % |
Quince: You can check-out other recipes which use it, like for example: Quince compote, Quince paste, Confit of quinces in Macvin, Quince jelly, ... All | |
Apple: You can check-out other recipes which use it, like for example: Tatin apples with mascarpone cream, Tarte Normande, Apple crisps, Alsatian apple tart, Toffee apple upside-down cake, ... All | |
Brown sugar: You can check-out other recipes which use it, like for example: Chantilly rice pudding, Crisp apricot and pistachio tart, Flaky brownie brioche, Chocolate cake, Plum and hazelnut crumble, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Valay-Brest, Cooking sugar, Pistachio powder or paste, Mushroom velouté, Caramel semolina pudding with raisins, ... All |
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