Preparation | Cooking | Start to finish |
---|---|---|
31 min. | 7 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,536 Kcal or 14,805 Kj | 70 gr | 344 gr | 192 gr |
131 % | 20 % | 24 % | 22 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
237 Kcal or 992 Kj | 5 gr | 23 gr | 13 gr |
9 % | 1 % | 2 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
589 Kcal or 2,466 Kj | 12 gr | 57 gr | 32 gr |
22 % | 3 % | 4 % | 4 % |
![]() | Apple: You can check-out other recipes which use it, like for example: Soft apple cookies, Apple Pie, Clafoutis "Marie-Antoinette", Tyrolean apple crumble, Caramelised apple pie, ... All |
![]() | Real custard sauce (crème anglaise): You can get more informations, or check-out other recipes which use it, for example: Confit of quinces in Macvin, Caramelized brioche with pear and kiwi, Caramel semolina pudding with raisins, Pears in red wine with blackcurrant , European glass, ... All |
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![]() | Clarified butter: You can get more informations, or check-out other recipes which use it, for example: Spring veal sauté , Flambéd bananas , Chilli langoustines, Pears and caramelised walnut samosas , Warm autumn salad, ... All |
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