Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
22 min. | 1 min. | 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
862 Kcal or 3,609 Kj | 1 gr | 12 gr | 90 gr |
43 % | 1 % | 1 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
392 Kcal or 1,641 Kj | 1 gr | 5 gr | 41 gr |
20 % | <1 % | 1 % | 6 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
216 Kcal or 904 Kj | < 1 gr | 3 gr | 23 gr |
11 % | <1 % | <1 % | 3 % |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Moussaka, Avocado with Sautéed Prawns , Potimarron and Parmesan tart, Sautéed green vegetables, Veal with mushrooms and green asparagus, ... All |
![]() | Lemon: You can get more informations, or check-out other recipes which use it, for example: Glazed mushrooms with plain rice, Stewed apple (compote), Brussels sprout salad, Citrus syrup, Vol-au-vent, ... All |
![]() | Parsley: You can get more informations, or check-out other recipes which use it, for example: Tartar sauce, Tomato and cream cheese terrine, Winter cauliflower tabbouleh, Cauliflower tabouleh, Mimosa eggs, ... All |
![]() | Salt: You can get more informations, or check-out other recipes which use it, for example: Seared tuna with lemon and lime, Sausage rougail, Firied fillet of sea bream with polenta, Upside-down Parmentier, Surprise eggs, ... All |
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