Last modified on: June 27th 2018
Keywords for this recipe:Preparation | Start to finish |
---|---|
13 min. | 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,763 Kcal or 19,942 Kj | 66 gr | 677 gr | 199 gr |
238 % | 25 % | 64 % | 30 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
411 Kcal or 1,721 Kj | 6 gr | 58 gr | 17 gr |
21 % | 2 % | 6 % | 3 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Chestnut Fudge Cupcakes, Nanou's apple and almond cake, Cantucci di Prato, Cod loin with saffron, Pistachio "Financiers", ... All |
![]() | Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Croute à thé, Succès praliné (praline meringue), Diamond biscuits, Calissons, Almond cream or frangipane, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Creamy Comtoise artichoke gratin, Pesto crackers, Snow peas sautéed in butter, Tarte à l'coloche, Chard and potato gratin, ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Hachis parmentier, Mascarpone fondant with two lemons, Santiago Cake, Invisible apple cake, Arizona cupcakes, ... All |
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