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Warm haricot bean salad
40 min.
Easy
3.80 €
4 people
7 Ingredients- 1
400 g white beans - 2
1 tablespoon olive oil - 3
150 g small pieces of bacon - 4
50 g butter - 5
2 slices bread - 6
chives - 7
5 tablespoons french dressing (vinaigrette) - Total weight: 790 grams
Step by step recipe
Stage 1 - ⌛ 15 min.
Stage 2 - ⌛ 1 min.
Stage 3 - ⌛ 8 min.
Stage 4 - ⌛ 8 min.
Stage 5 - ⌛ 2 min.
Stage 6 - ⌛ 2 min.
Mix well and serve immediately while still warm.
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 190 RDI=70 % | 1,250 RDI=120 % | 240 RDI=40 % | 2,770 RDI=140 % | 11,580 RDI: 140 % |
| Per 100 g | 20 RDI=9 % | 160 RDI=20 % | 30 RDI=5 % | 350 RDI=20 % | 1,470 RDI: 20 % |
| Per person | 50 RDI=20 % | 310 RDI=30 % | 60 RDI=9 % | 690 RDI=40 % | 2,900 RDI: 40 % |
- For 4 people : 3.80 €
- Per person : 0.95 €
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White beans
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Small pieces of bacon
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Butter
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French dressing (vinaigrette)
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