Warm haricot bean salad


Warm haricot bean salad
Melt-in-the-mouth haricot beans, pan-fried lardons and croutons with chives and a good vinaigrette dressing.
45K 4.8/5 based on 4 reviews
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Last modified on: November 28th 2018

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For 4 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long will it take?
Time required for this recipe:
PreparationCookingStart to finish
5 min.31 min.36 min.
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Step by step recipe


Stage 1 - 15 min.
Warm haricot bean salad
Cook 400 g white haricot beans until soft.

Stage 2 - 1 min.
Warm haricot bean salad
Drain and keep hot.

Stage 3 - 8 min.
Warm haricot bean salad
Pour 1 tablespoon olive oil into a small frying pan on high heat. When really hot, add 150 g small pieces of bacon and fry.

Stage 4 - 8 min.
Warm haricot bean salad
Meanwhile melt 50 g butter in another pan on high heat, then add 2 slices bread cut into cubes.

Fry until lightly browned.

Stage 5 - 2 min.
Warm haricot bean salad
Put the beans into a salad bowl, then add the lardons with their cooking fat.

Stage 6 - 2 min.
Warm haricot bean salad
Finsh by adding the croutons, the chopped chives and 5 tablespoons French dressing (vinaigrette).

Mix well and serve immediately while still warm.
Remarks
If you are using dried beans, leave them to soak overnight in cold water before cooking.
Keeping
1 or 2 days in the fridge, covered with plastic film.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
2,766 Kcal or 11,581 Kj192 gr1,247 gr237 gr
138 %74 %118 %36 %
Per 100 g
Energetic valueProteins CarbohydratesFats
350 Kcal or 1,465 Kj24 gr158 gr30 gr
18 %9 %15 %5 %
Per person
Energetic valueProteins CarbohydratesFats
692 Kcal or 2,897 Kj48 gr312 gr59 gr
35 %18 %29 %9 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Milk, Gluten, Sulfites, Mustard
How much will it cost?
  • For 4 people : 3.77 €
  • Per person : 0.94 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
White haricot beansWhite haricot beans: You can check-out other recipes which use it, like for example: White bean gratin "à l'italienne", Warm white bean salad with smoked trout, Minestrone, Duo of slow-cooked pork, How to prepare white beans, ... All
Small pieces of baconSmall pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: African style chicken, Oven omelette, Breton Pie, Bistro-style cabbage salad, Eggs en Cocotte à la Française, ... All
ButterButter: You can get more informations, or check-out other recipes which use it, for example: Saltimbocca, Icelandic-style fish and vegetable pie, Pogne de Romans, Spinach and hard-boiled egg gratin, Mushroom bourguignon, ... All
French dressing (vinaigrette)French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: White asparagus salad, Rice and fresh spinach salad, Salad greens and small omelette, Beetroot and fried chicken salad, Rice and purple-sprouting broccoli salad, ... All
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