Last modified on: February 10th 2019
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
24 min. | 30 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
750 Kcal or 3,140 Kj | 5 gr | 87 gr | 43 gr |
38 % | 2 % | 8 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
500 Kcal or 2,093 Kj | 3 gr | 58 gr | 28 gr |
25 % | 1 % | 5 % | 4 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Almond macaroon cake, Moist chocolate cake, "BN style" chocolate-filled biscuits, Far Normandy-Brittany, Buckwheat almond biscuits, ... All | |
Brown sugar: You can check-out other recipes which use it, like for example: Crunchy blackcurrant and mascarpone cream verrine, Chocolate cereal bars, Flaky brownie brioche, Cocktails, Crisp apricot and pistachio tart, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Victoria pineapple and lime tarts, Grilled fillet of salmon with corn-salad cream, French onion soup, Potatoes with prawns, Muffin dough, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-21)