Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
41 min. | 2 hours | 40 min. | 3 hours 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,427 Kcal or 5,975 Kj | 56 gr | 370 gr | 171 gr |
71 % | 22 % | 35 % | 26 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
113 Kcal or 473 Kj | 4 gr | 29 gr | 14 gr |
6 % | 2 % | 3 % | 2 % |
Per galette | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
713 Kcal or 2,985 Kj | 28 gr | 185 gr | 86 gr |
36 % | 11 % | 17 % | 13 % |
Rich hazelnut buttercream: You can get more informations, or check-out other recipes which use it, for example: Plum tart "En passant par la Lorraine", Tarte Jurassienne, ... All | |
Brioche dough: You can get more informations, or check-out other recipes which use it, for example: 3-fruit brioche loaf, Eggs in brioche nests, Agen prune cake, St Tropez tart, Chinois, ... All | |
Craquelin (sweet cracker dough): You can get more informations, or check-out other recipes which use it, for example: Mini Mont-Blanc choux puffs, Choux pastry (pâte à choux), ... All | |
Griottine cherries: You can get more informations, or check-out other recipes which use it, for example: Hazelnut and cherry financiers, Mini almond-morello tarts, Piped petits-fours, Cherry and pistachio tarts, Individual charlottes with morello cherries, ... All |
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