Last modified on: March 3rd 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 25 min. | 58 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,225 Kcal or 13,502 Kj | 88 gr | 210 gr | 226 gr |
161 % | 34 % | 20 % | 34 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
100 Kcal or 419 Kj | 3 gr | 7 gr | 7 gr |
5 % | 1 % | 1 % | 1 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Far Normandy-Brittany, Gâteau Basque , Polenta with beetroot tops, Pistachio confectioner's custard, Leek and celery soup, ... All | |
Cauliflower: You can check-out other recipes which use it, like for example: How to prepare cauliflower, Cauliflower coconut curry, Parmesan cauliflower cheese, Two-colour cauliflower salad, Winter cauliflower tabbouleh, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Real home-made chips* , Normandy seafood stew, Baked potoatoes with herb butter or cream , Endives "bonne femme", Gratin "grilled inside", ... All | |
Smoked ham: You can check-out other recipes which use it, like for example: Fish petals, vegetables julienne, and beurre blanc, "Buttonhole" quail eggs, Dauphinoise potatoes with Serano ham, Ham and cheese slices with spring onions, Sautéd broccoli with ham, ... All |
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