Last modified on: March 24th 2019
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
32 min. | 15 min. | 20 min. | 1 hour 7 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,231 Kcal or 5,154 Kj | 20 gr | 216 gr | 66 gr |
62 % | 8 % | 20 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
251 Kcal or 1,051 Kj | 4 gr | 44 gr | 13 gr |
13 % | 2 % | 4 % | 2 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
62 Kcal or 260 Kj | 1 gr | 11 gr | 3 gr |
3 % | <1 % | 1 % | <1 % |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Mini Mont d'Or fondue with "spuds in blankets", Génoise (Genoa sponge), Naan, Invisible apple cake, Pâté de campagne, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Blackcurrant liqueur, Real custard sauce (crème anglaise), Ramekins with almonds, apples and lemon, Tatin apple diplomat tart, Apple paste, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Dublin fruit scones, Mascarpone fondant with two lemons, Little lemon biscuits, X-Files cookies, Poppy seed and lemon cake, ... All |
![]() | Noisette butter: You can get more informations, or check-out other recipes which use it, for example: Financier batter, Lemon and lime cakes, Pistachio "Financiers", Chocolate madeleines, Pistachio madeleines, ... All |
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