Enchiladas


Enchiladas
Enchiladas are tortillas (cornmeal pancakes), filled with a pre-cooked filling, then topped with grated cheese and browned in the oven.
51K 3.5/5 based on 4 reviews
Grade this recipe:

Last modified on: May 8th 2019

Keywords for this recipe:
For 30 Enchiladas, you will need:

Change these quantities to make: 5 Enchiladas 10 Enchiladas 20 Enchiladas 30 Enchiladas
How long will it take?
Time required for this recipe:
PreparationCookingStart to finish
25 min.1 hour 16 min.1 hour 41 min.
At what time:
  • When will I finish if I start the recipe at ... ?
    When should I start for the recipe to be ready at ... ?
  • Work this out...

Step by step recipe


Stage 1 - 5 min.
Enchiladas

Make the filling

Prepare 3 onions and slice or chop finely.

Stage 2 - 1 min.
Enchiladas
Pour 15 tablespoons olive oil into a large saucepn on high heat. When really hot, add the onion, salt and pepper.

Cook for 1 minute without colouring.

Stage 3 - 3 min.
Enchiladas
Add 1 kg 50 g minced beef and 6 tablespoons chilli spices...

Stage 4 - 20 min.
Enchiladas
...stir and cook through.

Stage 5 - 30 min.
Enchiladas
When the meat is well cooked, add 750 g peeled and chopped tomatoes and leave to cook on low heat for 30 minutes.

Stage 6 - 5 min.
Enchiladas
Next, add 750 g tinned red kidney beans and cook for a further 5 minutes, then check the seasoning.

Stage 7 - 2 min.
Enchiladas
Take off the heat and add the leaves of 3 bunches fresh coriander (cilantro) .

Stage 8 - 15 min.
Enchiladas

Assemble the enchiladas

Preheat the oven to 390°F (200°C).

Lay a tortilla in front of you. Put a heaped tablespoonful of filling mixture on one side...

Stage 9
Enchiladas
...and roll up.

Fill all the tortillas like this, using up all the filling.

Stage 10
Enchiladas
Lay the filled tortillas as they are made in an oven-proof dish.

Stage 11
Enchiladas
Scatter grated cheese over (Cheddar here) and put in the oven...

Stage 12 - 20 min.
Enchiladas
...for about 20 minutes. Finish browning the top under the grill if necessary.
Remarks
For a hotter flavour, add a little Tabasco sauce or chilli to the filling mixture.

You can use another type of meat, such as chicken, instead of the minced beef,

Enchiladas freeze well before cooking, preferably kept separate. To do this, lay them out on a baking sheet to freeze. Once frozen, they can be packed into bags or boxes.
Keeping
Several days in the fridge, covered with plastic film.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
10,616 Kcal or 44,447 Kj491 gr971 gr530 gr
531 %189 %92 %80 %
Per 100 g
Energetic valueProteins CarbohydratesFats
239 Kcal or 1,001 Kj11 gr22 gr12 gr
12 %4 %2 %2 %
Per piece
Energetic valueProteins CarbohydratesFats
354 Kcal or 1,482 Kj16 gr32 gr18 gr
18 %6 %3 %3 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Gluten, Milk
How much will it cost?
  • For 30 Enchiladas : 41.67 €
  • Per Enchiladas : 1.39 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Minced beefMinced beef: You can check-out other recipes which use it, like for example: Italian style gratin, Algerian brik rolls, Polpete, Moussaka, Meatballs, ... All
Tinned red kidney beansTinned red kidney beans: You can check-out other recipes which use it, like for example: Express chilli con carne, African style chicken, Cauliflower, red bean and avocado salad, Mexican tart, Chicano burger, ... All
Peeled and chopped tomatoesPeeled and chopped tomatoes: You can check-out other recipes which use it, like for example: Pissaladière with puff pastry, Chicken "cantina", Spinach and chick peas "à la milanaise", Polenta parmentier, Veal Marengo, ... All
Grated cheeseGrated cheese: You can get more informations, or check-out other recipes which use it, for example: Aperitif rolls, Mushroom Pancakes au Gratin, Stuffed tomatoes and courgettes, Grilled ham and bechamel sandwiches, Spinach and hard-boiled egg gratin, ... All
Other recipes you may also like
Fruit crumble
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.
349K4.0 1 hour 11 min. February 21th 2011
Sweet pancake rolls from Brittany
Sweet pancake rolls from Brittany
Stewed apples, raisins soaked in whisky, toasted almonds, rolled in a lightly caramelized pancake.
240K4.3 2 hours 16 min. March 10th 2015
Passion fruit jellies
Passion fruit jellies
Usually to make fruit jellies or (fruit "paste"), it's like jam but you need to cook fruit pulp and sugar much longer. Unfortunately, this long cooking is bad for both vitamins and flavour. In this recipe we use a special jam gelling agent, to reduce cooking time as much as possible .
324K4 2 hours 30 min. July 4th 2018
Baked apples from St Aubin le Vertueux
Baked apples from St Aubin le Vertueux
Under this pretty name, my personal version of "Les pommes au four" (baked apples).
242K 24.2 1 hour 7 min. February 21th 2011
4 pears salad with vanilla
4 pears salad with vanilla
It's a very easy recipe, everything depends on the choice of differents kinds of pears all fully ripe, to give a delicious contrast in the mouth.
220K4.2 37 min. February 21th 2011
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)

Your first name or nickname
Your e-mail
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Posted by:
I am not a leaving thing
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page