Fried rice with chicken and spring onion


Fried rice with chicken and spring onion
Fried rice is one of the most emblematic dishes in Asian cuisine. It's rice that's already cooked and served with all kinds of meats, vegetables or shellfish, and into which eggs are added.

Here's a version with chicken and spring onion.
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Last modified on: May 20th 2026
For this recipe: Printable Follow
For 4 people, you will need:

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Times for this recipe
Preparation
20 min.
Cooking
9 min.
All in all
30 min.
Preparation 20 min.
Cooking 9 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe


Stage 1 - ⌛ 5 min.
Fried rice with chicken and spring onion : Stage 1
Prepare and chop 1 onion.

Set aside.

Stage 2 - ⌛ 3 min.
Fried rice with chicken and spring onion : Stage 2
Prepare and slice 1 spring onion (scallion), separating the white part from the green part, which will be used separately.

Set aside.

Stage 3 - ⌛ 2 min.
Fried rice with chicken and spring onion : Stage 3
Cut 250 g cooked chicken into small pieces and set aside.

Stage 4 - ⌛ 1 min.
Fried rice with chicken and spring onion : Stage 4
In a large saucepan (ideally a wok) over medium heat, pour in 4 tablespoons olive oil, and when hot add the chopped onion, the white part of the spring onion and 1 garlic clove.

Season with pepper, but leave unsalted, and cook for 1 minute without browning.

Stage 5 - ⌛ 5 min.
Fried rice with chicken and spring onion : Stage 5
Add the chicken, 3 tablespoons soy sauce, and grill to taste.

Stage 6 - ⌛ 3 min.
Fried rice with chicken and spring onion : Stage 6
If you can, add 1 glass poultry cooking juices and bring to the boil.

Stage 7 - ⌛ 2 min.
Fried rice with chicken and spring onion : Stage 7
Remove and discard the garlic clove, pour in 400 g cooked rice, carefully de-stemming it by hand to avoid rice pellets, and mix well.

Stage 8 - ⌛ 1 min.
Fried rice with chicken and spring onion : Stage 8
Add 4 eggs...

Stage 9 - ⌛ 2 min.
Fried rice with chicken and spring onion : Stage 9
...and mix well to cook them.

Stage 10 - ⌛ 3 min.
Fried rice with chicken and spring onion : Stage 10
Finish by adding 4 tablespoons sesame oil, the green part of the spring onion and a little chopped lemon balm (if available).

Stir one last time, check the seasoning and serve hot, on its own or as a side dish.
Remarks
This recipe can be adapted in many ways: using shrimps or other meats instead of chicken, adding vegetables, herbs, etc.
Keeping: Several days in the fridge, filmed.
Source: Home made.
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Nutritional information
Proteins CarbohydratesFats CaloriesEnergy
Per 100 g79 g RDI=123 %21 g RDI=8 %62 g RDI=85 %215 kcal RDI=11 %902 kJ RDI=11 %
Per person254 g RDI=392 %69 g RDI=26 %198 g RDI=272 %686 kcal RDI=34 %2,875 kJ RDI=34 %
Whole recipe1,018 g RDI=1,568 %278 g RDI=105 %794 g RDI=1,088 %2,746 kcal RDI=137 %11,500 kJ RDI=137 %
Whole recipe
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman
Possible allergens in this recipe: Celery, Soybeans, milk, egg, Sesame
How much will it cost?
For 4 people
4.60 €
Per person
1.15 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
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