Rice with spring greens


Rice with spring greens
This combination of spring cabbage and leeks, cooked separately then mixed with rice, is a simple recipe and everything can be prepared in advance.
16K 4.3/5 based on 3 reviews
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Last modified on: June 6th 2022

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For 4 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long will it take?
Time required for this recipe:
PreparationCookingStart to finish
28 min.16 min.44 min.
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Step by step recipe


Stage 1 - 10 min.
Rice with spring greens

Stage 2 - 5 min.
Rice with spring greens
Cook in a large pan with 3 tablespoons olive oil until just tender, then salt and pepper.

Transfer to a plate and set aside.

Stage 3 - 15 min.
Rice with spring greens

Stage 4 - 5 min.
Rice with spring greens
Cook in a large saucepan with 3 tablespoons olive oil until just tender, then salt and pepper.

Transfer to the plate with the cabbage and set aside.

Stage 5 - 2 min.
Rice with spring greens
Prepare and finely slice 1 shallot.

Stage 6 - 1 min.
Rice with spring greens
Pour 3 tablespoons olive oil into a large pan on medium heat. When good and hot, add the sliced shallot, salt and pepper.

Cook for 1 minute without colouring.

Stage 7 - 1 min.
Rice with spring greens
Add the vegetables...

Stage 8 - 5 min.
Rice with spring greens
...then 400 g cooked rice.

Mix well and leave to reheat through, then check the seasoning.

Stage 9
Rice with spring greens
That's all there is to it, though you can add a drizzle of olive oil or lemon juice (or both) before serving.
Remarks
You can use different green vegetables if you prefer, or whatever you have to hand (peas, mangetout, etc.).
Keeping
1 or 2 days in the fridge, covered with plastic film.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
5,216 Kcal or 21,838 Kj42 gr265 gr443 gr
261 %16 %25 %67 %
Per 100 g
Energetic valueProteins CarbohydratesFats
401 Kcal or 1,679 Kj3 gr20 gr34 gr
20 %1 %2 %5 %
Per person
Energetic valueProteins CarbohydratesFats
1,304 Kcal or 5,460 Kj11 gr66 gr111 gr
65 %4 %6 %17 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Sulfites, Milk
How much will it cost?
  • For 4 people : 2.55 €
  • Per person : 0.64 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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