400 g tinned (canned) chickpeas
1 lemon
2 tablespoons tahini (sesame paste)
1 garlic clove
1 teaspoon turmeric
3 tablespoons olive oil
Fine (or table) salt
Pepper
a little Water| Proteins | Carbohydrates | Fats | Calories | Energy | |
|---|---|---|---|---|---|
| Per 100 g | 6 g RDI=10 % | 14 g RDI=6 % | 12 g RDI=17 % | 195 kcal RDI=10 % | 817 kJ RDI=10 % |
| Whole recipe | 40 g RDI=62 % | 92 g RDI=35 % | 75 g RDI=103 % | 1,210 kcal RDI=61 % | 5,068 kJ RDI=61 % |



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