Chicken with spinach in a cream sauce


Chicken with spinach in a cream sauce
This recipe combines morsels of cooked chicken, spinach and potatoes with cream for a simple and tasty dish.
25K 9 4.1
Grade this recipe:

Last modified on: July 3rd 2019

Keywords for this recipe:ChickenSpinachCreamPotatoes
For 2 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
15 min.21 min.36 min.
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Step by step recipe


Stage 1 - 5 min.
Chicken with spinach in a cream sauce  : Photo of step #1
Peel ½ spring onion (scallion), separate the green part from the white and chop each of these separately.

Stage 2 - 5 min.
Chicken with spinach in a cream sauce  : Photo of step #2
Prepare 150 g cooked spinach and 150 g cooked potato, if not already done. Slice the potatoes.

Stage 3 - 10 min.
Chicken with spinach in a cream sauce  : Photo of step #3
Pour 1 tablespoon oil into a frying pan on medium heat. When good and hot, add the sliced potatoes.

Fry until lightly browned on both sides.

Stage 4 - 1 min.
Chicken with spinach in a cream sauce  : Photo of step #4
Then add the white part of the onion, salt and pepper. Cook for 1 minute.

Stage 5 - 1 min.
Chicken with spinach in a cream sauce  : Photo of step #5
Add the cooked 125 g chicken, cut into small pieces...

Stage 6 - 1 min.
Chicken with spinach in a cream sauce  : Photo of step #6
...the spinach...

Stage 7 - 1 min.
Chicken with spinach in a cream sauce  : Photo of step #7
...and finally 125 ml liquid cream, salt and pepper.

Stage 8 - 10 min.
Chicken with spinach in a cream sauce  : Photo of step #8
Leave uncovered on low heat to thicken as required.

Stage 9 - 2 min.
Chicken with spinach in a cream sauce  : Photo of step #9
Checking the seasoning, add the green part of the onion, mix well and serve.
Remarks
This is an ideal way to use up chicken leftovers,, such as from five hours poultry.
Keeping
A day or two in the fridge, covered with plastic film.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
849 Kcal or 3,555 Kj37 gr44 gr64 gr
42 %14 %4 %10 %
Per 100 g
Energetic valueProteins CarbohydratesFats
135 Kcal or 565 Kj6 gr7 gr10 gr
7 %2 %1 %2 %
Per person
Energetic valueProteins CarbohydratesFats
424 Kcal or 1,775 Kj18 gr22 gr32 gr
21 %7 %2 %5 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
How much will it cost?
  • For 2 people : 1.89 €
  • Per person : 0.95 €

Change currency:

Note : These prices are only approximate.
Source
Home made.
This recipe uses (among others)
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